Spring is back and with it a true seasonal favourite: asparagus!
Join us for a flavour‑filled culinary adventure and discover the many facets of these delicious spring shoots. On the menu: a selection of varied and tasty recipes celebrating asparagus in all its forms.
This class is open to all skill levels and welcomes both curious beginners and experienced home cooks alike. The joy of cooking, sharing, exchanging ideas, and of course great flavour will be at the heart of this experience.
We look forward to sharing this delicious moment with you and welcoming you with appetite and good spirits!
Date: 12.05.2026 18:30-21:30
Location: École du Goût in Brandenburg, 1B, Haaptstrooss
Price: 46 €
Material:
apron and food box (to take away leftovers)
Language: L, D, F, E